Christmas Tree Biscuits

• 3 Gingerbread biscuit
• Presented in a hand illustrated gift box
• (23cm x 11cm x 2cm, weighs about 50g)

INGREDIENTS:

Biscuit: PlainWHEATFlour (WHEATFlour, Calcium Carbonate, Iron, Niacin, Thiamin), Caster Sugar, Butter (MILK, Salt), Golden Syrup (Partially Inverted Refiners Syrup), Self-RaisingWHEATFlour ((WHEATFlour, Calcium Carbonate, Iron, Niacin, Thiamin), Raising Agents (Calcium Phosphates, Sodium Carbonates)),EGG, Water, Mixed Spice.

Icing:Icing Sugar (Icing Sugar, Anti-Caking Agent: E341), Water, Royal Icing Mix (WHEATStarch, DriedEGGWhite, Sugar, Acidity Regulators: Calcium Lactate, Tartaric Acid, Cream of Tartar, Lactic Acid, Dextrose, Stabiliser: Guar Gum), Vanilla Flavouring (Propylene Glycol, Water, Flavouring Substances, Colour (E150d)), Food Colouring (Thickener: (E551), Corn Starch, Colours: (E102, E110, E129, E132, E133)).

E102, E110 and E129 may have an adverse effect on activity and attention in children.

Allergy advice:For allergens, including cereals containing gluten, see ingredients in BOLD CAPITALS. Produced in a kitchen which handles TREE NUTS, PEANUTS, SOYA, SESAME and SULPHUR DIOXIDE.

Store in a cool, dry place. Do not refrigerate.

Everything they make is hand-crafted in their London bakery using traditional baking techniques and only the finest locally sourced ingredients to give that perfect home-baked taste.